The final stage of the reform to liquor licensing in South Australia came into operation on 18 November 2019.
The reforms were developed in response to the 2016 review conducted by retired Supreme Court Judge Tim Anderson QC, which made 129 recommendations to create a modern and flexible licensing system that supports a vibrant hospitality industry, while maintaining a safe drinking culture.
Delivery of the reforms was divided into three stages to allow for operational changes and further consultation on different aspects of the reforms.
The State Government delivered the 2018-19 State Budget on Tuesday, 4 September 2018, which included the introduction of new liquor licensing fees.
All current licences transitioned to new liquor licence categories on 18 November 2019 and a risk-based annual licensing fee has been adopted. Licensees can calculate their new annual licensing fees using the fee calculator.
The new fee structure commenced on 18 November 2019 but will not affect existing licences until the annual fee renewal period in mid-2020.
Consumer and Business Services have also developed the Liquor and gaming online portal (LGO). Licensees can use LGO to manage their liquor licence, including make applications and pay fees.
18 November 2019 - New liquor licensing system became operational
Licensees were posted updated licences and new licence categories became operational.
Stage 2 changes create tougher penalties for breaches of the Liquor Licensing Act 1997, expand protections for minors, reduce red tape, and introduce additional changes in the best interest of the community in relation to:
- direct sales
- seizure of evidence of age documents
- dry zones
- welfare barrings
- training requirements
- liquor accords.
Laws have now passed that support the stage 2 reforms, many of which commence 24 September 2018.
The first stage of reforms commenced in December 2017, focusing on protecting minors and reducing red tape.
More information on Liquor licensing reform